On first use, remove all packaging and labels from the Grill. Thoroughly wash each component of the Grill by hand with hot water, a soft sponge and a gentle detergent. Dry carefully by hand. We recommend you to season the non-stick coating with a few drops of a high smoke point oil (olive, peanut, rice...) and spread it with kitchen paper.
Comments
0 comments
Article is closed for comments.